BBQ Chicken Recipe

Name: BBQ Chicken Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 bone-in, skinless chicken thighs (or breasts, drumsticks, or your preferred cut); 1/4 cup olive oil – For marinating the chicken.; 1/4 cup apple cider vinegar – Adds a tangy base to the marinade.; 2 tablespoons honey – For sweetness and a touch of caramelization.; 2 tablespoons soy sauce – For depth of flavor.; 3 cloves garlic – Minced, for a fragrant kick.; 1 teaspoon ground paprika – For smokiness.; 1 teaspoon ground cumin – Adds warmth and depth.; 1 teaspoon ground black pepper – For seasoning.; 1 teaspoon onion powder – For savory flavor.; 1 teaspoon chili powder – For a slight kick (optional).; 1/2 teaspoon salt – To taste.; 1 cup BBQ sauce – Choose your favorite brand or homemade BBQ sauce.; Fresh cilantro (optional) – For garnish, to add freshness.

jadhavkar1017 November 11, 2024

Description

Jump To Recipe Print Recipe

Introduction

BBQ Chicken Recipe is a timeless favorite, perfect for any summer cookout, family gathering, or cozy dinner. The combination of juicy, tender chicken with smoky, tangy BBQ sauce is irresistible. Whether you’re grilling, baking, or cooking on the stovetop, the flavorful marination and delicious caramelization make BBQ chicken an absolute crowd-pleaser. In this blog post, we’ll walk you through an easy and flavorful BBQ chicken recipe that brings out the best in every bite. Get ready to fire up the grill and serve up a plate of smoky, savory, and saucy goodness!

Source: Minutes to cook Youtube Channel

Print Recipe

BBQ Chicken Recipe

Author: jadhavkar1017

Difficulty: Beginner Prep Time 5 mins Cook Time 20 mins Total Time 25 mins

Servings: 4

Description

BBQ chicken is the perfect dish for any occasion, offering a delicious balance of smoky, tangy, and sweet flavors that everyone will love. Whether grilled on an outdoor barbecue or cooked in the oven, the key to a great BBQ chicken lies in the marinade and sauce. This recipe ensures that every piece of chicken is marinated to perfection, infused with bold spices, and then cooked to juicy, tender perfection. The rich barbecue sauce, with its blend of savory and sweet ingredients, caramelizes beautifully on the chicken, creating a mouthwatering crust. Whether you prefer classic BBQ flavors or a spicy twist, this recipe will guide you to make the ultimate BBQ chicken that’s sure to become a family favorite.

Steps For Making BBQ Chicken Recipe

- Prepare the Marinade
  - In a medium bowl, combine 1/4 cup olive oil, 1/4 cup apple cider vinegar, 2 tablespoons honey, 2 tablespoons soy sauce, minced garlic, 1 teaspoon paprika, 1 teaspoon ground cumin, 1 teaspoon onion powder, 1 teaspoon black pepper, 1 teaspoon chili powder (optional), and 1/2 teaspoon salt. Whisk together until fully combined.
- Marinate the Chicken
  - Place the chicken pieces in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, making sure each piece is coated. Seal the bag or cover the dish and refrigerate for at least 1 hour (or overnight for more flavor).
- Preheat the Grill (or Oven)
  - If grilling, preheat your grill to medium-high heat. If baking, preheat your oven to 400°F (200°C). Make sure your grill grates are well-oiled to prevent sticking.
- Cook the Chicken
  - For grilling: Place the marinated chicken pieces on the grill. Cook the chicken for about 6-8 minutes per side, turning occasionally, until it reaches an internal temperature of 165°F (74°C) and the skin is slightly crispy.
  - For baking: Place the chicken on a lined baking sheet and bake for 30-40 minutes, flipping halfway through, until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Apply BBQ Sauce
  - During the last 5 minutes of cooking, brush a generous amount of BBQ sauce over each piece of chicken. Let it cook for an additional 5 minutes, allowing the sauce to caramelize and create a delicious glaze.
- Serve
  - Once the chicken is fully cooked and the BBQ sauce is set, remove the chicken from the grill or oven. Let it rest for a few minutes before serving. Garnish with fresh cilantro, if desired.
- Enjoy
  - Serve your BBQ chicken with your favorite sides such as coleslaw, roasted vegetables, or cornbread, and enjoy the smoky, tangy, and sweet flavors!

Keywords: BBQ Chicken Recipe

Frequently Asked Questions

Expand All:

Can I use skin-on chicken for this recipe?

Yes, you can use skin-on chicken if you prefer. Skin-on chicken will become crispy on the grill or in the oven, adding extra texture. Just be sure to adjust the cooking time slightly, as skin-on pieces may take a bit longer to cook.

Can I make the marinade in advance?

Absolutely! You can prepare the marinade up to 2 days in advance and store it in an airtight container in the refrigerator. Marinating the chicken for a longer period will intensify the flavors.

Can I cook the chicken in the oven instead of grilling?

Yes, you can bake the chicken in the oven at 400°F (200°C) for 30-40 minutes. The chicken will be just as flavorful and juicy. Just be sure to check the internal temperature to ensure it reaches 165°F (74°C).

Can I use a different BBQ sauce?

Of course! Feel free to use your favorite BBQ sauce or try different varieties such as sweet, smoky, spicy, or tangy. You can even make your own homemade BBQ sauce to add a personalized touch.

How do I know when the chicken is cooked through?

The best way to check if the chicken is done is by using a meat thermometer. The chicken should reach an internal temperature of 165°F (74°C) when inserted into the thickest part of the meat.

Recipe Card powered by

BBQ Chicken Recipe

Introduction

BBQ Chicken Recipe

Description

Ingredients

Steps For Making BBQ Chicken Recipe

Frequently Asked Questions

Leave a Comment Cancel reply

Log In